Saltine Cracker Toffee from Tanya at My Fruitful Home

I can’t believe Christmas is this week, and I’ve barely had time to post any of my Christmas content.  Thank goodness we have guest bloggers!  Today Tanya from  My Fruitful Home is here to a share simple and delicious treat, Saltine Cracker Toffee.

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Who doesn’t love toffee? My favorite candy bar is the Heath bar. I love that toffee and chocolate combination. When I found a simple recipe for Saltine Cracker Toffee I was thrilled! It is so easy, but tastes like you spent a lot of time on it. There are only four ingredients. The recipe follows.

 cracker toffee


* 40 saltine crackers

* 1 cup (2 sticks) butter

* 1 cup light brown sugar

* 2 cups of semisweet chocolate chips or 1, 12 ounce bag


 Preheat oven to 400 F

1 Line cookie sheet with saltine crackers in a single layer.

2 In a saucepan combine sugar, butter. Bring to a boil and boil for 3 minutes.


3 Pour over crackers right away and spread to cover completely.

cracker toffee

4 Bake at 400 F for 5 to 6 minutes.

cracker toffee

5 Remove from oven and sprinkle chocolate chips over top of crackers and leave for five minutes.

cracker toffee

6 Spread melted chocolate and let cool completely.

7 Break into pieces

Tanya is from the blog My Fruitful Home where she blogs about recipes, home, crafts, and living the abundant life with a chronic illness.