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For my family, the summer grilling season never really ends. My husband will grill out no matter what kind of weather we’re having, but he’s certainly glad the summer season is almost upon us!  We grill a number of different meats from burgers and steaks to pork tenderloins and pork ribs.  A couple of weeks ago, we enjoyed some Smithfield® pork ribs.  A lot of people say that cooking good ribs is difficult, and many are even intimidated by it, but my hubby always manages to cook the most delicious, mouth-watering, fall-off-the-bone ribs you could ever want!  Today I’m going to reveal some of the secrets of how he does it! [Read more…]